Dal Makhani

Would you like to support the channel ensure that it keeps this going. Then please consider 'Buying me a Coffee" here: https://www.buymeacoffee.com/julianvo...� �� For all those who have supported this channel and bought me a coffee - A BIG THANK YOU! Here's the ingredients for this recipe: 1 CUP OF DRIED URAD DAL (soaked 8 hours) 1/3 OF A CUP OF RED KIDNEY BEANS (soaked 8 hours) 3 SMALL RED ONIONS 2 TOMATOES 2 GREEN CHILLIES 150ml OF SINGLE CREAM 4 TBLSP's OF BUTTER GHEE 2 TSP's OF CUMIN SEEDS 2 DRIED RED CHILLIES 1 LARGE ASIAN BAYLEAF 1 TSP OF AMCHOOR POWDER 2 TSP's OF CORIANDER POWDER 1 HEAPED TSP OF KASHMIRI CHILLI POWDER 1 1/2 TSP's OF TURMERIC POWDER 1 TSP OF GARAMASALA 1 TSP OF METHI LEAVES 2 TSP's OF SALT WATER TO COVER DAL BY 1" ****IF YOU ARE INTERESTED IN MY EBOOKS & COURSES CHECK THOSE OUT HERE**** CHOMA GRILL COURSE WITH BILLY ALL ABOUT AUTHENTIC INDIAN CURRY COOKING check out video here: /watch/�ob4qNBvrXUjrN ��​ Get access to that course plus membership to our Real Curry Recipe Academy Facebook Group here: http://www.curryrecipesecrets.com/ebo...� �� Want to learn the SECRETS TO MAKING INDIAN RESTAURANT STYLE CURRIES, EXACTLY LIKE YOUR FAVOURITE INDIAN RESTAURANT? CHECK OUT OUR COURSE: http://curryrecipeacademy.com/sales-p...� �� ****INTERESTED IN THE THINGS FEATURED IN THESE VIDEOS**** Always getting asked where I get my pots, pans and ingredients from, here you are:- My Masala Dabbas (spice containers) https://amzn.to/3sTFxyC� ��​ Patak's Balti Paste- Commercial variety: https://amzn.to/3pZa0te� ��​ The pressure cooker I recommend here: https://amzn.to/3kpQrt7� ��​ Best single High Power Gas Burner: https://amzn.to/37ToaWS� ��​ Aluminium Wood Handle Best Curry 26 cm Pan: https://amzn.to/2MvSak4� ��​ My spices wire rack (pans not included) https://amzn.to/3qZ8Hfn� ��​ Pans for the wire rack: https://amzn.to/3qSVFQt� ��​ 14" Stainless steel Chef's Spoon (Genware) : https://amzn.to/37Q2Otw� ��​ Best Large 18cm Stainless steel Karahi dishes: https://amzn.to/3bGRFvV� ��​ Mastercook Enamel Kadai (wok) perfect for frying: https://amzn.to/3e2nd2r� ��​ Best Bullet spice grinder (Wahl) https://amzn.to/3ksInb0� ��​ Best Cast Iron Griddle by Velase, great for Tikka Meat & Vegetables: https://amzn.to/37R1ZjZ� ��​ My recommended domestic stick blender: https://amzn.to/3ktlzYQ� ��​ 650ml freezable curry containers: https://amzn.to/2MtCv4N� ��​ 1000ml Freezable curry containers: https://amzn.to/3aZ0nq8� ��​ *** All Amazon links are affiliate links*** Got a Business enquiry: currygo.voigt098@gmail.com ​

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