Lemon Pickle Recipe || Nimbu Ka Khatta Meetha Achar || नीबूका खटा मीठा अचार
Lemon pickle is a traditional Indian condiment made with lemons, ground spices, salt and optional, ingredient - oil. Many Indian, household make pickles during the summer that usually last for a year. Pickles are eaten as a side in an Indian meal and are believed to aid digestion when eaten in small quantities.
INGREDIENTS
● 500gms, Lemon
● 4tsp, Carom Seeds { Ajwain }
● 1tbsp, Black Pepper
● 2tbsp, Black Salt
● 3tbsp, Salt
● 1⁄4th tsp, Hing
● 2 tsp, Red Chilli Powder
● 400gms, Sugar
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