Just in time for the holidays I wanted to share this recipe for a German delicacy
known as a Stollen, it kind of a fruit cake but more bread like, just perfect with a cup of tea or coffee!
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DIY marzipan recipe: /watch/UbY_69QbG2mb_
Ingredients for two medium-sized stollen logs
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500g A.P. flour
45g fresh yeast
150ml whole milk
100g sugar
5g salt
225g unsalted butter
150g sultanas/raisins
100g candied orange and lemon peel
1/2 vanilla bean (optional)
1 shot of rum/brandy
100g chopped almonds
90g marzipan
2 tbsp of soft butter + 50g icing sugar for decoration.